Breakfast Egg Cups

I had seen these on Facebook and Instagram however I had never made them because I was skeptical about how they would actually taste. Well I made them this morning and they were pretty good! All I used was ham slices, an egg, and a little bit of cheese. I baked the ham a little bit before I put the eff in and then I baked them for 15 minutes. I think next time I will back it down to 12 minutes to see if the yolk will be a bit more runny ( I like yolks runny ) The way they came out this morning was like a hard boiled egg consistency.  A friend told me to try adding some spinach and bell pepper. 

I will definitely be making these again. So easy and yummy!